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	<title>The Salted Cod &#187; farm</title>
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		<title>(Event) Michael Pollan</title>
		<link>http://www.thesaltedcod.com/event-michael-pollan/</link>
		<comments>http://www.thesaltedcod.com/event-michael-pollan/#comments</comments>
		<pubDate>Mon, 11 Aug 2008 12:07:00 +0000</pubDate>
		<dc:creator>Trevor</dc:creator>
				<category><![CDATA[botany of desire]]></category>
		<category><![CDATA[carbon miles]]></category>
		<category><![CDATA[farm]]></category>
		<category><![CDATA[food system]]></category>
		<category><![CDATA[goverment]]></category>
		<category><![CDATA[in defense of food]]></category>
		<category><![CDATA[joel salatin]]></category>
		<category><![CDATA[manifesto]]></category>
		<category><![CDATA[Michael Pollan]]></category>
		<category><![CDATA[moma]]></category>
		<category><![CDATA[pf1]]></category>
		<category><![CDATA[polyface farm]]></category>
		<category><![CDATA[ps1]]></category>
		<category><![CDATA[sustainability]]></category>
		<category><![CDATA[The omnivore’s dilemma]]></category>

		<guid isPermaLink="false">http://thesaltedcod.wordpress.com/2008/08/11/event-michael-pollan/</guid>
		<description><![CDATA[With rock star like presence&#8230;
Michael Pollan spoke to a full house, in a small, hot, sweaty hall at Public Farm 1 in Long Island City over the weekend. After waiting in line for close to an hour and being turned away as I was 2nd in line to the door I was furious. I took [...]]]></description>
			<content:encoded><![CDATA[<p>With rock star like presence&#8230;</p>
<p><a href="http://3.bp.blogspot.com/_sLk6KgYVMZ4/SKHGo-xUNyI/AAAAAAAAApg/_L8iGR8Rfjo/s1600-h/pollan.jpg"><img style="display:block;text-align:center;cursor:pointer;margin:0 auto 10px;" src="http://3.bp.blogspot.com/_sLk6KgYVMZ4/SKHGo-xUNyI/AAAAAAAAApg/_L8iGR8Rfjo/s400/pollan.jpg" alt="" border="0" /></a><a href="http://www.michaelpollan.com/"><br />Michael Pollan</a> spoke to a full house, in a small, hot, sweaty hall at <a href="http://www.publicfarm1.org/">Public Farm 1</a> in Long Island City over the weekend. After waiting in line for close to an hour and being turned away as I was 2nd in line to the door I was furious. I took matters into my own hands and used alternate measures I&#8217;m not at liberty to discuss to gain access to this event.</p>
<p>Public Farm One is beautiful space, part art (<a href="http://www.ps1.org/">moma</a>), and part urban farm project. The roof top terrace is utterly gorgeous with sleek modern designed tubes housing plants. The farm project is 100% sustainable by use of solar energy and rain collection barrels for irrigation. There is even a small chicken coop tucked away built with recycled materials.</p>
<p><a href="http://www.publicfarm1.org/files/11_roof-view.jpg"><img style="display:block;text-align:center;cursor:pointer;width:400px;margin:0 auto 10px;" src="http://www.publicfarm1.org/files/11_roof-view.jpg" alt="" border="0" /></a><br />Michael Pollan&#8217;s theme for this particular lecture was on taking the plant&#8217;s perspective. He spoke of how grass wants to be cut; it wants more sun and more room to breathe. He spoke of the relationship between an orchid and a bee and how the bee thinks it is stealing the nectar. The plant is actually seducing the creature into the flower where pollen from the plant will attach itself to the leg hairs of the bee and thus the bee will do the work and pollinate the flowers.</p>
<p>Mr. Pollan touched base with some topics covered in <a href="http://www.powells.com/biblio/17-9781594200823-7">The Omnivores Dilemma</a>. He spoke of his time on <a href="http://www.polyfacefarms.com/">Polyface Farm</a> with <a href="http://en.wikipedia.org/wiki/Joel_salatin">Joel Salatin</a>. He discussed farming methods used by Joel making his farm 100% solar &amp; sustainable and beyond organic. Grass fed cattle are penned by easily moved electric fencing. The cattle eat the grass in this patch; the cattle are moved to another section of pasture. The &#8220;cowpies&#8221; are left behind to sit for three days before bringing in the chickens. Three days is just enough time to let the maggot grubs get nice and fat. The chickens have free range at their favorite food while also scratching and spreading manure around which in turn helps the grass and earth. Basically Michael was stating it&#8217;s time for a change, we know how to do this, and Joel is leading the way.</p>
<p>The most exciting part of the evening actually came during the Q&amp;A at the end of the evening.  Michael announced that no he does not have another book in the works but he is taking it upon himself to write a manifesto to the next President of the United States declaring the food system needs to change.  (see video below)</p>
<p>Get this guy in office already.</p>
<p><a href="http://2.bp.blogspot.com/_sLk6KgYVMZ4/SKHJQdH9IHI/AAAAAAAAApo/nMwZIq8Lf0M/s1600-h/pollanauto.jpg"><img style="display:block;text-align:center;cursor:pointer;margin:0 auto 10px;" src="http://2.bp.blogspot.com/_sLk6KgYVMZ4/SKHJQdH9IHI/AAAAAAAAApo/nMwZIq8Lf0M/s400/pollanauto.jpg" alt="" border="0" /></a><br />I was disappointed with the number of people that did walk out both during the lecture and during the q&amp;a.</p>
<p>It was a great evening and I was more than excited to bear the heat and listen to Michal Pollan&#8217;s gospel. This guy is motivation alone to change the way you look at what is on your plate.</p>
<p>Eat food!</p>
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		<slash:comments>1</slash:comments>
		</item>
		<item>
		<title>Leaving Behind the Trucker Hat</title>
		<link>http://www.thesaltedcod.com/leaving-behind-the-trucker-hat/</link>
		<comments>http://www.thesaltedcod.com/leaving-behind-the-trucker-hat/#comments</comments>
		<pubDate>Mon, 17 Mar 2008 17:24:00 +0000</pubDate>
		<dc:creator>Trevor</dc:creator>
				<category><![CDATA[Brooklyn]]></category>
		<category><![CDATA["Hearty Roots Community Farm"]]></category>
		<category><![CDATA["new york times"]]></category>
		<category><![CDATA["young farmers"]]></category>
		<category><![CDATA[community]]></category>
		<category><![CDATA[csa]]></category>
		<category><![CDATA[farm]]></category>
		<category><![CDATA[Hearty]]></category>
		<category><![CDATA[movement]]></category>
		<category><![CDATA[roots]]></category>
		<category><![CDATA[williamsburg]]></category>

		<guid isPermaLink="false">http://thesaltedcod.wordpress.com/2008/03/17/leaving-behind-the-trucker-hat/</guid>
		<description><![CDATA[ The New York Times ran an excellent article yesterday on the young farmers movement. The Times interviewed the two young farmers who left life behind in Brooklyn to start the The Hearty Roots Community Farm in upstate New York. I found this article to be quite inspiring as I&#8217;ve thought about doing this myself [...]]]></description>
			<content:encoded><![CDATA[<p><a href="http://graphics8.nytimes.com/images/2008/03/16/fashion/16farm600.1.jpg"><img style="display:block;width:400px;cursor:hand;text-align:center;margin:0 auto 10px;" alt="" src="http://graphics8.nytimes.com/images/2008/03/16/fashion/16farm600.1.jpg" border="0" /></a> The New York Times ran an excellent article yesterday on the young farmers movement. The Times interviewed the two young farmers who left life behind in Brooklyn to start the <a href="http://www.heartyroots.com/">The Hearty Roots Community Farm</a> in upstate New York. I found this article to be quite inspiring as I&#8217;ve thought about doing this myself for some time.</p>
<p>It&#8217;s nice to see some of my peers finding success in this field&#8230;</p>
<p><a href="http://www.nytimes.com/2008/03/16/fashion/16farmer.html?pagewanted=1&amp;ei=5087&amp;em&amp;en=72f93cc99403b74a&amp;ex=1205812800">Click here to continue to the New York Times article.</a></p>
]]></content:encoded>
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		<slash:comments>2</slash:comments>
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		<item>
		<title>fresh berries.</title>
		<link>http://www.thesaltedcod.com/fresh-berries/</link>
		<comments>http://www.thesaltedcod.com/fresh-berries/#comments</comments>
		<pubDate>Fri, 13 Jul 2007 00:11:00 +0000</pubDate>
		<dc:creator>Trevor</dc:creator>
				<category><![CDATA[farm]]></category>
		<category><![CDATA[fresh]]></category>
		<category><![CDATA[shortcake]]></category>
		<category><![CDATA[strawberries]]></category>
		<category><![CDATA[summer]]></category>
		<category><![CDATA[sweet]]></category>

		<guid isPermaLink="false">http://thesaltedcod.wordpress.com/2007/07/13/fresh-berries/</guid>
		<description><![CDATA[While driving on route 9 in Hadley, the Salted Cod picked up a quart of the sweetest (and freshest) strawberries we&#8217;ve ever tasted.  Not only were these berries  incredibly delicious, they were quite tiny, reminiscent of the Woodland Strawberry. After arriving home, we created a quick and basic shortcake topped with our &#8220;just [...]]]></description>
			<content:encoded><![CDATA[<p><a href="http://bp3.blogger.com/_0HfOWbpWxQ8/RpbDln_dv5I/AAAAAAAAABM/db6J0jJ6tEU/s1600-h/DSCN1320.jpg"><img style="display:block;text-align:center;cursor:pointer;margin:0 auto 10px;" src="http://bp3.blogger.com/_0HfOWbpWxQ8/RpbDln_dv5I/AAAAAAAAABM/db6J0jJ6tEU/s320/DSCN1320.jpg" alt="" border="0" /></a><span style="font-size:100%;"><br /><span style="font-family:lucida grande;">While driving on route 9 in Hadley, the Salted Cod picked up a quart of the sweetest (and freshest) strawberries we&#8217;ve ever tasted.  Not only were these berries  incredibly delicious, they were quite tiny, </span><span class="blsp-spelling-corrected" style="font-family:lucida grande;">reminiscent</span><span style="font-family:lucida grande;"> of the </span><a href="http://en.wikipedia.org/wiki/Woodland_Strawberry">Woodland Strawberry</a><span style="font-family:lucida grande;">. After arriving home, we created a quick and basic shortcake topped with our &#8220;just barely&#8221; crushed berries and a generous amount of whipped cream. We found that the shortcakes definitely taste best right out of the oven, so be sure to have the toppings ready for consumption</span>. </span></p>
]]></content:encoded>
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