Baby spinach, raw golden beet, dijon vin
Prosciutto
Spring pea risotto
Seared scallops, valencia balsamic reduction
Straw-rhub & goat crostini
Entries Tagged as 'jelly'
An enjoyable breakfast.
June 19th, 2009 · 1 Comment · Brooklyn, Uncategorized, breakfast, canning, homemade, jam, jelly
I picked up a few pounds of rhubarb at the Greenpoint farmers market last Saturday really cheap. I think I ended up with somewhere around 5 lbs. for $3.00, can’t complain. I also bought a small quart of super sweet field strawberries to make the classic strawberry-rhubarb jam.
Jam making is so easy and so worth [...]
Tags:ball blue book·Brooklyn·brooklyn kitchen·canning·farmers market·greenpoint·jam·jelly